18 February 2021

5:30 pm


Avebury House

9 Eveleyn Couzins Avenue

03 381 6615

There are huge benefits for our general health and well-being when introducing live bacteria to our diet.
Fermented foods contain vitamins, enzymes, probiotics and nutrients that provide what we need to build a happy gut, a stronger immune system & a healthier you. In the workshop, we will learn how to make basic Kimchi, Vegan option available.

Price: Free