Sustainable Living Series: Pickling

Sustainable Living Series: Pickling

The primary focus is on ways we can live a more sustainable, eco-friendly and healthy life! There are huge benefits for our general health and well-being when introducing live bacteria to our diet. In the workshop, we will learn how to make basic pickled vegetables...
Sustainable Living Series: Pickling

Sustainable Living Series: Kimchi

There are huge benefits for our general health and well-being when introducing live bacteria to our diet. Fermented foods contain vitamins, enzymes, probiotics and nutrients that provide what we need to build a happy gut, a stronger immune system & a healthier...
Sustainable Living Series: Pickling

Floristry Course

Maree will show participants how to create a stunning Classic Bouquet as well as a Candle Table Arrangement. Booking are essential as spaces are limited. Please contact Maree at 021152 5480 Price: $20 including materials. Please bring your own ceramic dish or...
Sustainable Living Series: Pickling

Permaculture: Designing for Regeneration

Canterbury Permaculture Institute are running some of their courses out of Avebury House. Regeneration for our city, suburban and rural areas. The importance of forest ecology and tree systems, the usefulness of natural, restorative and sustainable forestry, &...
Sustainable Living Series: Pickling

Permaculture: Built Environment

Canterbury Permaculture Institute are running some of their courses out of Avebury House. We will cover building design – orientation & layout for natural environments & land formation, and renewable resources. Appropriate technology & sources of...